Christmas Table D'hote Lunch Menu
DECEMBER 2nd TO DECEMBER 8TH
Please choose one from each section:
Seafood chowder, potato, bacon, chives, dulse
Parsnip & pear bisque, blue cheese, walnuts
Tuna carpaccio, seaweed salad, bulgogi mayo, cucumber
Sweet potato quinoa pilaf, chickpeas, roasted red peppers, curry oil
The following are served with mixed green salad, tomatoes, cucumber, red onion,
Feta and oregano vinaigrette.
Smoked salmon flatbread, dill, lemon, creamy cheese, pickled red onion
Roast beef, smoked cheddar, caramelized onions, awesome sauce, potato scallion bun
Tomato, pesto, feta quiche
Turkey club BLT, soft white roll
Dark chocolate brownie, nutella, chocolate ice cream
Lavender orange crème brulee
Warm sticky date pudding, toffee sauce, vanilla ice cream, ginger candy, walnuts
Mango soup & ice cream, fresh berries
Allergies? Dietary requirements?
Don’t be shy, please inform your server and we will do our very best to accommodate as not all ingredients are listed.
26++ per person
Gratuity not included.
Thank you for dining with us.